Certain dishes are believed to bring prosperity, longevity, harmony, or fresh beginnings. It’s truly a delicious start to a lucky year. These dishes are more than food — they’re meaningful traditions infused with hope, symbolism, and cultural charm.
By beginning the year with noodles for longevity, dumplings for wealth, fish for abundance, and sweets for rising fortune, travellers and food lovers alike can welcome a new chapter with flavor and positivity. No matter adopted as tradition or simply enjoyed for their symbolism, these five dishes offer a delicious way to start the year on a lucky note.
LONG NOODLES
A Wish for Longevity
In many Asian cultures, long uncut noodles represent a long and healthy life. In Chinese culture, “Longevity Noodles” (Changshou Mian) represent a long, healthy life because their unbroken length symbolizes the thread of existence. Served in broth or stir-fried with vegetables, the key is to avoid breaking them before they reach the bowl. Their satisfying slurp and comforting warmth make them a perfect dish for welcoming new possibilities and wishing for enduring happiness.
