Often associated with celebratory brunch culture, Bloody Marys become festive with seasonal garnishes like smoked bacon, asparagus, or pickled vegetables, highlighting how this iconic cocktail adapts to different occasions.
Bangkok’s cocktail culture thrives on creativity, and few drinks showcase that spirit like the Bloody Mary. Reimagined across the city — from luxury hotel bars to trendy diners — each venue presents its own interpretation of this enduring classic.
The Signature Ritual
The St. Regis Bangkok — The St. Regis Bloody Mary
The St. Regis brand is historically tied to the Bloody Mary: the King Cole Bar in New York popularized the drink in the 1930s, and St. Regis properties keep that lineage alive with house variations. In Bangkok the St. Regis Bar features its own signature Bloody Mary offering as part of its bar program, marrying classic savory seasoning with local touches. It’s an elegant, hotel-standard take on the original.
Brunch Cocktails
Ekkaluck at Madi Paidi Bangkok, Autograph Collection
Ekkaluck Bangkok’s contemporary Thai brunch concepts have leaned into spicy, creative brunch cocktails (including a “Spicy Bloody Maria” and Bloody Mary variations) as part of their weekend offerings. Expect Thai-inspired flavors, creative garnishes and a brunch vibe that uses local influences to lift the classic Mary.
Bloody Marry Reimagined
Bar Sathorn at The House on Sathorn
Located in the conserved House on Sathorn, Bar Sathorn’s cocktail program is narrative-driven: their menu includes a “Bangkok Brunch” cocktail inspired by the Bloody Mary, reworked with smoky mezcal, Thai aromatics (pad krapow notes) and salted tomato water — an inventive, localized riff on the brunch staple served in a historic setting. It’s a craft approach for those who want a Mary that tells a story.
Interested to explore the classic Bloody Mary or a reimagined one? Fly to Bangkok with Thai Airways!
